Anago is basically a salt-water eel, or unagiβs cousin as I would like to call it!! Itβs thinner and less oily as compared to unagi! The anago was grilled and was super soft, even the bones were pretty soft and I didnβt really have to chew much before swallowing them. Wanted to try the salmon dons but I was feeling under the weather so I ordered this instead. Will be back to try the salmon dons soon!!
Taste: 7.5/10
Presentation: 7.5/10
Ambience: 7.5/10