This was my favourite burger of the night, with house-made guacamole, salsa and double patties, sandwiched between fluffy buns. The creamy guac and more refreshingly tangy salsa mix really helped to balance out the heavier flavours from the smoky patties, and I loved the strong use of cilantro here (you might want to stay away if youβre not a fan π)! This is something I can easily finish on my own.
Thank you @sevenate.sg for the lovely dinner and @burpple for the invite!