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Wu Pao Chun (Capitol Singapore)
Wu Pao Chun (Capitol Singapore)
13 Stamford Road, Singapore
Taiwanese Bakery:

Red Wine Longan 
Fresh longan smoked over 6 days using a recipe of red wine, wheat sprouts and walnuts.
Taiwanese Bakery: Red Wine Longan Fresh longan smoked over 6 days using a recipe of red wine, wheat sprouts and walnuts.

The smaller one at the side is Satay Satay, a locally inspired pastry of satay sauce and satay chicken.

Kai Kai
Kai Kai
Level 4 Burppler · 31 Reviews
Jun 9, 2019
in Instagram
Wu Pao Chun (Capitol Singapore)
Wu Pao Chun (Capitol Singapore)
13 Stamford Road, Singapore
Chocolate Flower Brulee Egg Tart
Original Flower Brulee Egg Tart
Croissant & Mocha
Milk Custard Po Lo Bun
Salted Egg Mooncakes
Salted Egg Pastries [$27 for Box of 6]
Peach croissant
Sesame & peanut buns
Salted egg bun
[NEW] Pineapple Plum Cercle ($6.60)
[NEW] Lychee Rose Cercle ($6.60)
Lychee rose cercle
See more food at Wu Pao Chun (Capitol Singapore) ›
Kai Kai
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Kai Kai
The Peranakan
The Peranakan
442 Orchard Road, Singapore
绿茶餐厅
绿茶餐厅
Chaoyang Qu
富华斋饽饽铺
富华斋饽饽铺
Beijing
甘兔庵
甘兔庵
Xicheng Qu
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