I usually spend lotsa time thinking of the next brunch spots to visit, but so far I haven't been able to keep my mind off my last visit to Noshery. Just look at this crabs benny: two crisp crab patties made solely with crab and none of that floury starchy fillers, two perfectly - I mean PERFECTLY - poached eggs, and curry hollandaise. But what sealed the deal for me, were the buttered and well-toasted English muffins. Most of the time, these are sidelined cause why? Flowy eggs more important. But here, they're paid as much attention to as the other components. So crisp, so fluffy, so fragrant.