Soft rice vermicelli with generous portion of BBQ pork belly, fresh greens, beansprouts & a bowl of sweet-sour sauce with slices of radishes; BBQ pork is quite lean but slightly tough, & has similar taste profile as the BBQ chicken; star of the dish was the fried spring roll which is very crispy yet not oily, loaded with minced meat & various ingredients such as carrot, mushroom, vermicelli, etc., flavorful with hint of 5-spices powder, quite addictive; good for sharing..