We visited Mui Kee’s Shaw Plaza outlet for dinner recently.

The highlight of our meal here was definitely the Steamed Whole Baby Threadfin (400g, $28.80), which was so fresh and tender! I’d also recommend the Garoupa Belly Congee ($15.80) which was smooth and had a nice wok hei flavour! I actually tried their congee back when they first opened at Shaw Centre back in 2018, so it’s nice to see that the standard of their congee has remained consistently good! For something homely and comforting, you can consider the Pork Patty with Premium Salted Fish ($12.80). Lastly, we also had the Beef Brisket Noodles ($13.80) which was pretty yummy too with the tender slow-cooked beef brisket and springy noodles!

Overall, this is certainly a good spot to enjoy Cantonese food with your family or friends! Do come during weekdays to avoid the weekend crowd.