the sweet pumpkin pie is a seasonal item which definitely gave off halloween vibes with its bright orange color. the texture of the ice cream was on the denser and thicker side & the taste and smell of spice and cinnamon was v v pronounced, regretfully overshadowing the little hint of pumpkin the ice cream had.

the houjicha on the other hand had a lighter and more watery texture. the distinct bitterness of the houjicha was complimented by a slight sweetness. overall we found the taste of tea to be a tad diluted but it was still pretty enjoyable.

the sour dough waffle had a slight sourness which was a little confusing at first, but you would eventually connect it with the taste of sourdough bread then it started making sense & became so so good. it had a chewy and soft inside with a slightly crispy exterior & i strongly believe that’s the best texture a waffle can ever have (tappy begs to differ though). as much as i loved it, the strong flavor in the waffle somewhat overshadowed the flavors of the ice cream when eaten tgt. we’ll probs get an ice cream that’s more intense in flavor the next time we’re back.