Listened to my inner devil's cajoling and got this Salted Egg Onion Rings (S$8+) - and lucky I did! The crispy thin batter encased a ringlet of soft cooked onion (none of that mushy fast food crap), topped with a drizzle of thick and rich salted egg sauce. It's pretty damn sinfully delish. Only gripe was the sauce ended up a little too sweet, especially when all the donburi dishes feature sweet marinades.