Wok fried flat rice noodles (horfun) with scallops, large prawns and squid in Cantonese egg sauce. I personally think they serve one of the best Cantonese seafood flat rice noodles in town because their version of noodles weren’t that greasy, it’s flavourful with that wok smell and for that portion you get pretty huge seafood at reasonable price tag. RM25.90 per portion.