Kind Kones has made its way from over the causeway. Their ice cream is gluten-free, vegan and free from processed sugars – that means no eggs and even milk!

“Like that still ice cream meh?”

I was a little skeptical too, but the use of coconut milk and nut milks as replacements actually sat quite well with me. The Banana Walnut Ice Cream was one of our favourites with a really strong fragrance of banana though I wasn’t a huge fan of the overly fudgey brownie. But will definitely be back for their pretty awesome ice creams and unique flavours!