Love the green setting of the cafe in the midst of Bishan-Amk Park. Everyone seems to be ordering burgers so we had the Cheeseburger ($13) & the Portobello Burger ($11) which came with a side of fries. The Cheeseburger & fries was alright, but the Portobello Burger was disappointing. Unlike our expectations of a thick and juicy portobello mushroom, Grub's portobello was hammered thin ): When we requested for more fries dips flavours, the friendly staff kindly obliged and gave us the options for the dips. The Soy-Glazed Salmon Pasta ($16) is lovely with a sweet sukiyaki flavour and bonito flakes. But the "generous" chef made the pasta swim in an oily sukiyaki sauce. Their Churros ($9) was one of the best I had, not oily but their chocolate dip could be slightly thicker. All the cakes look amazing in the display. Unfortunately, the twiced-baked sour cream cheesecake was stale and not fresh ): Overall, there's some hits and misses in the cafe but the ambience and the staff there was friendly!