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Ob Woon
Ob Woon
445 Bedok North Street 1, Singapore
Deep Fried Sea Bass with Sweet & Sour Sauce from @obwoonsg at BEDOK 
This dish features a live whole sea bass, also known as ”squirrelfish” (sung shu yu) for the way it looks once the head and its curled up deep-fried body are arranged on a plate.
Deep Fried Sea Bass with Sweet & Sour Sauce from @obwoonsg at BEDOK This dish features a live whole sea bass, also known as ”squirrelfish” (sung shu yu) for the way it looks once the head and its curled up deep-fried body are arranged on a plate.

While crispy on the outside, the fish remains tender and moist inside. Served with a sweet & sour sauce to further enhance the flavour of the fish.

Check out other Thai favourites they offer bit.ly/obwoon

  • 1 Like
Daniel Food Diary
Daniel Food Diary
Level 10 Burppler · 5117 Reviews
Sep 10, 2019
in Instagram
Ob Woon
Ob Woon
445 Bedok North Street 1, Singapore
Deep Fried Sea Bass with Sweet & Sour Sauce from @obwoonsg at BEDOK 
This dish features a live whole sea bass, also known as ”squirrelfish” (sung shu yu) for the way it looks once the head and its curled up deep-fried body are arranged on a plate.
Fan of Thai-style noodles?
Pad Thai
An authentic-tasting Thai restaurant in Bedok, that has gone quite under-the-radar.
Pad Thai
Papaya Salad With A Quart Of Salted Egg
Grilled Pork Collar
MerRyan is very happy to meet up with young F&B chef and owner of @obwoonsg, @joelongwh !
My first time visiting this brand new Thai restaurant @obwoonsg at Djitsun Mall at Bedok Central and it is yum yum yum 😋 I only ordered 2 dishes - Thai prawn cake and fried rice.
To be called authentic Thai food, it needs to deliver a balanced flavour profile of sweet, sour, spicy and salty to your tastebuds.
See more food at Ob Woon ›
Daniel Food Diary
Instagram
Daniel Food Diary
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