#02-12
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This stall seems to have taken the “focus on one thing and do it exceedingly well” philosophy to heart. They only serve ONE dish - but it’s so good you won’t ever complain about the lack of variety.
Rice is well fried; neither mushy nor dry and it has lots of wok hei flavour going for it. You can also add luncheon meat, egg, prawns and ikan bills as sides! Come early, as queues start snaking from 12pm and they usually sell out by 2pm. Well worth the wait though!! .
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- J
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