I usually come here for supper and the prata is reliably good, crisp outside with soft layers inside. This time I decided to have prata in the morning instead. The onion prata still carried its sweetness and bite but the plain prata came out overly crispy and hard, more like a biscuit, missing that slightly chewy, doughy texture I prefer.

The curry and sambal‑style chilli gravy were still good, giving the familiar flavour and kick. Just that the plain prata this morning was disappointing compared to the consistent nights I have had here. Not sure if it was a different person cooking but the difference was noticeable.

Plain Prata 》$2.80 / 2 Pcs
Onion Prata 》$2.20