We are usually used to having sukiyaki in a hotpot, so this Wagyu Sukiyaki from the one month old @WagyuExpress.SG is quite different in the sense the Hokkaido Wagyu Beef is first lightly grilled, before we dipped it into the usual egg sauce. Love the flavourful and tender beef slices here, at fairly reasonable prices in a fuss-free dining setting.

The restaurant is managed by the same team behind Aburiya and is located along the buzzing Tanjong Pagar Road.