Chef Gayatri Singh and Chef Jaya Silan unveil a refreshed menu at Terra Madre, a natural food store and restaurant.
Located in Dempsey Hill, Terra Madre brings in high quality, natural wholesome foods from sustainable sources for its Australian-inspired menu. There is a large variety of clean and healthy products from Australia & New Zealand in its retail store. None of the products contain chemical additives and all their meat and seafood are antibiotic and hormone free.
Chef Gayatri Singh is the creative genius behind many of their dishes, such as:
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๐ ๐๐ข๐ฉ๐ฌ & ๐๐ข๐ญ๐
Melitzanosalata, Muhammara, Labneh, Hummus, Pita
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with asparagus & baby carrots sautรฉed in brown butter, confit tomatoes, fried garlic, balsamic reduction (Vegetarian)
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๐๐จ๐ซ๐ ๐๐ข๐๐ฌ
with Mexican Sauce, Kailan, Roasted Potatoes
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with wombok, spiced herb sauce, chilli oil, lemon
๐๐๐ฆ๐ ๐๐ก๐๐ง๐ค
grass-fed Australian lamb, couscous, pomegranate seeds, gravy, lemon, sumac onion
๐๐ซ๐ฎ๐๐๐ฅ๐ ๐๐จ๐ฅ๐๐ง๐ญ๐
portobello mushroom, truffle oil, mixed herbs, pecorino
๐๐จ๐ญ๐ญ๐๐ ๐ ๐๐ก๐๐๐ฌ๐ ๐๐ญ๐๐๐ค
curried yoghurt marination, chimichurri, garam masala, roasted potatoes
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๐๐ฉ๐ข๐๐๐ ๐๐๐ญ๐ ๐๐ฎ๐๐๐ข๐ง๐
with salted caramel sauce, vanilla ice cream, walnut crunch
๐๐ก๐ข๐ญ๐ ๐๐ก๐จ๐๐จ๐ฅ๐๐ญ๐ ๐๐๐ฏ๐๐ซ๐จ๐ข๐ฌ
sponge cake, balsamic reduction, raspberry puree
