King Kong Bowl ($14.90)
- Bluefin tuna belly, Minced tuna belly, Salmon roe
Toppings: Scallions, Jellyfish, Preserved vegetables, Wasabi
The truffle-infused soya sauce rice was very flavourful and had a hint of sesame seeds.
Love the flow of juices that the ikura provides, minced tuna was cold which I liked as it helped to provide more depth to the dish, but was not memorable tastewise.
The dish is overall really good and value-for-money but I needed all the wasabi they provided to cut through the soya sauce added to the rice which was slightly excessive after awhile
Price: 9/10
Taste: 8/10
Overall: 8.5/10

See more at: https://www.instagram.com/p/B0lbyjrA5Rh/?igshid=5wi2fqas4ckr