It's not musang king, but it's definitely durian. The chendol is rich in coconut milk, and with just enough palm sugar to make it sweet but not throat dryingly sweet.
The cendol (green bits) is silky and you can feel each and every individual strand so I guess that's good texture.
The durian is slightly weak, it is a large piece but somehow not satisfactory.
For the price of RM13.90, I'd say this is pretty mediocre at best.