This fan-favourite stall has been serving Chinese Teochew style braised duck rice since 1994, with the long constant daily queues a testament to their popularity.
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The tasty braising gravy lends a sweet salty herbal flavour to each tender chewy slice of braised duck, complementing the meaty savoury flavour it holds. Portion is generous, good value.
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The fluffy white rice is drizzled with more of the gravy, lending a depth of taste to the grainy sweet notes it carries.
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Completed with a tasty soup with meaty sweet savoury notes, and a spicy savoury garlic chili with a good kick.
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Duck Rice
Ah Seng Braised Duck Rice
@ Serangoon Garden Market & Food Centre, 49A Serangoon Garden Way #01-44
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More details:
https://ivanteh-runningman.blogspot.com/2022/10/best-of-singapore-hawkers-duck-rice.html