Conveyer belt hotpot @upotsingapore from $0.99 is aka 好客火锅 🍲 from Taiwan. Their first sg branch is in the new @singpostcentre just outside Paya Lebar MRT Station. Choose from seven soup bases which come with a side of veggies. There's green ($0.99), orange ($1.99), blue ($2.99), and red ($3.99) plates with about 280 ingredients. About 98 are on display at a time but no worries, you can always order a la carte.
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Their Xiaolongkan Old Hotpot ($9.80) 🌶 is soupy mala with numbing Sichuan spices swimmin innit. Shabu shabu red plates of beef, pork, and mutton slices 🤤 but don't let the spices overboil cos the soup will turn bitter! There's salmon roe balls and black squid ink balls to try. They rec looking out their fish noodles on an orange plate. My grabby hands got the mussels and clams too 😅