I’ve always felt that Sō Ramen offers one of the better ramen around, with its standard remaining consistent over the years. And now, they’ve recently launched new sides dishes for you to pair with your ramen:

~Ika Geso (Squid) Karaage ($6.50)
~Goma Tofu ($3.50)
~Tori Nanban ($5.90)
~Crispy Whitebait Fry ($6.90)

The sides are pretty enjoyable overall! The Ika Geso Karaage was crispy and tender, the Goma Tofu was creamy and pungent (in a good way!), the Tori Nanban was crispy and juicy, and paired well with the tartare sauce, and finally the Crispy Whitebait Fry was well-seasoned but could have been a little more crisp!