Baked pasta that took 40 minutes to come (they informed us beforehand). Prepared and baked only upon order to maintain its quality, it was a generous serving with lots of pasta, cheese and sausages. The tomato-based sauce is cooked to slightly dry to ensure the pasta remains al dente, but was tangy and sweet enough that made it so addicting and not even the least bit tiring. Must-try if you have the time!