The highlight of the night. Every bit of the meat falls off easily, result of grilling it in their charcoal oven. It was a juicy, tender and flavorful combo. Don't forget to chew on the ribs, you'll be surprised by the amount of meat still on it. Together with the Pork Jowl, they're the pick of the night!

*lighting wasn't v good at my spot so this is the best I can do.