A good plate of char kway teow served are only achievable when cooked with the heart besides using the right tool.

This uncle from No.18 Zion Road Char Kway Teow has undoubtedly mastered the fine culinary skills judging from the longest queue among all the stalls at Zion Riverside Food Centre.

The combination of ingredients result in a heavenly dish that was pleasantly shocked by the intensity of the flavor with the good mix of sweetness and savory.

No. 18 Zion Road Fried Kway Teow serves one of the drier versions. Whereby, you can taste every single flavor of its own and to enjoy the slight char fragrance which usually only obtainable from frying those wet noodles.

📈: 4.7/5
📌: Dedicated to #SG50