New Hokkaido Ryouri(Cuisine) menu at Centerpoint Ichiban Boshi. Uni, Ikura and Crab meat on sushi rice served on spoons. The uni was creamy but didn't taste fresh, there was a strong fishy taste. Crab meat didn't have much sweetness to it. But the ikura was sweet and juicy! The surprising thing was I noticed a few lavender petals on the Ikura roes and I could actually taste the mellow flowery flavour on the first bite! Loved the combination!