My first omakase experience! 7 course omakase. That started with baby crab, seaweed, flounder sushi and sea grapes. The flounder was a little fishy for my liking but I love everything else. I like the vinegar soaked seaweed which was very refreshing for the start. Then the teapot soup with prawn, fish and mushrooms. Soup had a very fresh taste due to the seafood and lime. After that came the super fresh tuna belly, hamachi and prawn. You can't even talk when you eat the sashimi because everything just melts in your mouth. Then it was the uni truffle chawamushi. The truffle looks like a lot but didn't have much taste, the soft pudding like chawanmushi made up for it. Next was the wagyu beef ribs which was so superbly tender and tasty. It was marinated in a very tasty sauce that made it taste like bak gua. Lastly, the main, which was the king crab, scallop and fatty tuna Don. Of course not forgetting the ice cream to end it on a sweet note. I got the yuzu ice cream which was quite refreshing but they have other choices like black sesame and green tea as well. I totally recommend the black sesame! I absolutely love my first omakase experience!!!