I usually favour savoury food for brunch but this was da bomb. Soft fluffy French toast with crispy edges, caramelised bananas, and tangy Greek yogurt to cut through the decadence. Best thing was the crispy cereal bits that added crunch and just that bit of salt that really allowed all the flavours to pop. Could have done without the flowers though, since they didn't add anything to what was an already very pretty dish.