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Nobu
Nobu
Southbank
Scallop Sashimi With Ponzu Sauce And Dried Miso
Scallop Sashimi With Ponzu Sauce And Dried Miso
Roger Teh
Roger Teh
Level 6 Burppler · 167 Reviews
May 9, 2012
in Special Occasion
Nobu
Nobu
Southbank
The omakase started off really well with a yummy cocktail, tasty raw fish bites, melt-in-your-mouth wagyu beef carpaccio, and fresh sushi 🍣 
For the rest of the dishes however, we did wish it could’ve been daintier and more..
The famed black cod miso, made famous by chef Nobu Matsuhisa.
Food version of Friday lunch 😋
Veg on rice
Lunch box
Freshly made Ligurian bee honey ice cream and honey chocolate fudge.
I came to Kangaroo Island thinking food was going to be blah but my first meal proved me wrong.
#shrimp #foodspotting
#dessert #friedbanana #somefancyshit @mchelleluise @marvinluise #crown #dinner
Green tea ice cream with red bean paste and whipped cream
Crispy chicken and spicy prawn tempura sushi
Black Cod Miso
See more food at Nobu ›
Roger Teh
Special Occasion
Roger Teh
Nobu
Nobu
Southbank
Trois Gourmands Restaurant (New)
Trois Gourmands Restaurant (New)
2
Isola Bar & Grill
Isola Bar & Grill
Hong Kong
Nicholini's 意寧谷
Nicholini's 意寧谷
, Central
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