The service was stellar starting from when we dropped off at the resort - the concierge walked us through the pathway to the restaurant and made sure we settled in. The food was great, except for the seafood basket which was just steamed seafood served with sauce. The chicken Kiev was delightful, and so was the pomelo salad and tomyum kung. I indicated on my reservation that we were celebrating a birthday and they went all out to delight us with free desserts on dried ice, a cupcake with candle, song and light show ... definitely a meal to remember. Their wait staff was also sharp to identify that I took a picture of the wine label with Vivino, something I wouldn’t have expected.