𝙎𝙂 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩 𝙒𝙚𝙚𝙠 featuring 𝙕𝙖𝙛𝙛𝙚𝙧𝙖𝙣𝙤 𝙄𝙩𝙖𝙡𝙞𝙖𝙣 𝙍𝙚𝙨𝙩𝙖𝙪𝙧𝙖𝙣𝙩

Lunch set meal at $42++ at level 43!

There are three choices for mains with tagliolini having to add on $12 and two options for desserts with the cheese platter having to add on $8 #sgrestaurantweek

Here's what we've tried -
🌟 𝘽𝙡𝙖𝙘𝙠 𝘼𝙣𝙜𝙪𝙨 𝘽𝙚𝙚𝙛 '𝙏𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 with sesame cream thyme - this was amazing. I ordered medium-well (don't judge) but it was perfectly cooked. The meat is well tenderised, flavourful, moist and melts in your mouth. Goes perfectly with the sesame cream thyme. Asparagus was also cooked to perfection - crunchy but not too tough, soft on the it side.