This is my favourite bowl out of the four we tried!
I have to admit that I'm definitely biased as it stars a few of my favourite things: edamame, pickled ginger (!!) and tobiko.
Although slower, I'm amazed that they dress the fish cubes a la minute – yes, bowl by bowl – perfect for delicate tasting proteins like hamachi. I'm so glad they didn't put too much wakame, as that often tips the flavour balance off for me.