My first time with marinated crab and it was a whole experience. We went for the large crabs (about 350g each) and the set for two came with seaweed rice, steamed egg and kimchijigae. The crab itself was tender and silky, with the soy marinade giving it a deep briny sweetness and the roe adding a buttery richness. Eating with my hands (gloves provided) made it easy and fun. Mixing the roe and marinade into the seaweed rice was addictive, though the rice was slightly undercooked which kept it from being perfect. The steamed egg and kimchijigae rounded out the spread, making the whole meal feel hearty and memorable ใ€‹โ‚ฉ81,600

๐Ÿ“Odarijip
22-17 Chungmuro 1(il)-ga Jung-gu Seoul
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