We loved every dish that we ordered. The risotto was cooked to authentic al dente perfection, with that bite in the middle of each grain. Flavour was on point too. Similarly for the pasta that we had.
The octopus with n’duja sauce will be a must-order. The sauce was so delicious they’d even offer to add some bread to wipe up every bit of it on the plate. Porcini mushroom croquette was a great appetiser to start the meal with. Pork sausage too was a yummy dish with the polenta crisp.
So whether to @tipo_00 next door or this, we think both would be a place to visit when in Melbourne be satisfied some good Italian food.