A local salad of mixed vegetables & fruits (beansprout, cucumber, turnip, pineapple, mango), dough fritters (you tiao) and toasted beancurd (tau pok) that is covered in a sticky black sauce and garnished with chopped peanuts. It is an appetising mix of sweet, sour and spicy altogether.

I usually skip all the fruits and go for dough fritters and sometimes with tau pok. They were chewy but not crispy enough. Their sauce complemented very well with the dough fritters and tau pok. They are very generous with sprinkling of grated peanuts which helped to lift the overall taste 》$5

Mei Ji Rojak | #01-04