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    Flavours at Zhongshan Park
    Flavours at Zhongshan Park
    16 Ah Hood Road, Singapore
    Let's start with some rojak!
    Let's start with some rojak!

    It's both local-licious and hawkerlicious good 😊

    Confirmation ID : I010

    • 1 Like
    June Lee
    June Lee
    Level 8 Burppler · 989 Reviews
    May 22, 2016
    in Instagram
    Flavours at Zhongshan Park
    Flavours at Zhongshan Park
    16 Ah Hood Road, Singapore
    Eggnog Crème Brûlée!
    Complimentary oysters!
    Let's start with some rojak!
    Surf 'n' Turf #burpple #BurppleSG #sgmakandiary #foodie #sgfoodies #sgeats #foodieSG #foodgram #foodgasm #foodies #instafood_sg #onthetable #cafesg #sgcafefood #sgcafehopping #zhongshanpark #foodstagram #foodloversg #igsgfoodies #nomnomsg
    Who love prawns?
    Flavours Superstar Zichar Semi-buffet
    They said that in the year of the goat must eat lamb for prosperity, hence here's the Balsamic caramelized lamb rack with dried chilli Kung Po style.
    [ 'kong ba bao' with salted egg yolk lobster crab cake] 
This mouth-watering 'burger' will be available at this year's 'ULTIMATE HAWKER FEAST', along with many other Ultimate food by more than 20 chefs!
    The Ramada and Days Hotels Singapore is doing its bit to commemorate our Nation's 49th Birthday.
    Flavours at Zhongshan Park had got a couple of new dishes up their sleeves!
    Soft crepe infused with the heady fragrance of pandan leaves and freshly squeezed pandan juice.
    Lunch tasting at Flavours at Zhongshan Park.
    See more food at Flavours at Zhongshan Park ›
    June Lee
    Instagram
    June Lee
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