Date visited: 12/5/2018 (Sat, 12.45pm)

I managed to buy the last box of soon kueh (only 3 left in box).

Soon kueh was very delicious. Skin was really soft, not too thick, and slightly chewy - not the translucent/ slightly transparent Hakka-type of skin that I don't like. Turnip filling (aka mang guang filling) was fantastic; fragrant and flavourful. Really love their soon kueh! It is something I will buy again.
Wish there's more filling though. But at $1.20 per handmade soon kueh, I'm not complaining.

The box of mini ang ku kueh was ok. Skin was soft with a good QQ consistency. Out of the assortment of flavours I got, I actually prefer the coconut filling one; more flavourful than the rest. Sweet mung bean was normal, but then again, sweet mung bean filling was never my favourite. I usually love anything yam-related though(anything with Orh Nee). But the yam one was like the sweet mung bean one; it was actually difficult to tell the filling apart from the skin. Maybe I should have gotten the normal-sized ones.

The kuehs are good to keep for 2 days. If you can't finish them on the day you bought them, in the evening, keep them in the fridge and you can still enjoy them the following day (the last day you should eat them).