The Hamachi Kama (SGD $23) or Grilled Yellowtail Fish Collar is large and chunky, with a generous portion of fish meat on the bone. It flakes off easily, and carries smoky meaty salty sweet savoury flavour, fresh and yummy. The fish skin carries a punchy salty smoky taste, making this enticing.
.
Loved the reasonably priced Niku Udon (SGD $18) or Beef Udon Noodles here, which has a warm and comforting dashi soup / broth with earthy savoury sweet flavour.
.
The thick chewy udon noodles carries grainy sweet flavour, the juicy tomato chunks lend vegetal sweet flavour, the crisp leeks lend vegetal bitter sweet flavour, and the tender chewy beef strips carry meaty savoury flavour.
.
Completed with a wobbly onsen egg, mix it into the soup / broth for added eggy sweet flavour.
.
The Wagyu Yakimeshi (SGD $30) or Wagyu Beef Fried Rice features Kagoshima wagyu beef chunks stir-fried with chicken eggs and Niigata white rice. The result is a plate of fluffy chewy tender goodness, bursting with deep meaty savoury grainy sweet eggy salty earthy flavour. We all loved this.
.
.
.
Tora Tora Tora Japanese Restaurant
More details:
https://ivanteh-runningman.blogspot.com/2024/07/tora-tora-tora-japanese-restaurant.html