Going for medium rare, I find juiciness in that every bits of the pinkish beef patty with the extra kick from the ground pepper-salt. I shouldn't be saying this but the buns are fluffy soft and I'm so terribly addicted to the po*** seeds. U know, I'm crazy for that when I'm in the US & lately during my stay in Oz. I cannot resist the temptation of getting a loaf every week. $27/wo bacon is already a good piece of burger.

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