I had the burrata, signature mac and cheese, and the Meadesmoore cut and tiramisu here!

I thoroughly enjoyed each dish and left the place feeling super satisfied.

The highlight of the meal was definitely the steak and mac & cheese! The meat was soft and juicy and as there were 3 different muscles given, each of them tasted so good in different ways. It came with two different sauces - one with red wine and another with peppercorn!

The mac & cheese cooked with casarecce and truffle oil was amazing too I absolutely loved it.