Top: left to right
1. Pan fried radish cake [$5.80/3pcs] - taste like how you’ll imagine it to

2. Steamed Cheong fun with sesame and seafood sauce [$5.80] - good change from the usual ones with fillings

3. Steamed Shanghai pork dumplings [$5.20] - not outstanding

Bottom: left to right
4. Steamed molten custard bun [$6.20/3pcs]

5. Japanese brown sugar sponge cake [$5.20/3pcs] - one of the better ones around! So fluffy

6. Deep fried prawn with toast [$7.50] - available for limited period. not memorable though