Celebrate your next family occasion over a satisfying "zi char" dinner at this seafood restaurant on River Valley Road! With an extensive menu of local delights, order up a spread of Stir Fried Lala with Sliced Chili ($16), Handmade Crispy Beancurd with Chef's Special Sauce ($18), Handmade Yam Ring ($28) and Fragrance Coffee Pork Ribs ($20). Burppler Triffany Lim recommends the chef signature Wok-Fried Cereal Prawn ($22), raving about how it "Smells wonderful, tasted too good! The butter is superb!"
Photo by Burppler Triffany Lim