This steamed fish dish takes approx 20 mins to prepare and serve, but at least you can be assured it’s prepared fresh when you order it and you’ll receive it hot.

The sea bass is really well prepared so the meat is tender and separates from the bone easily. We did find that there were quite a lot of scales, which was a little annoying, but not a deal breaker. The chilli, lime and cilantro create an addictive spicy and sour flavour profile that is so so so good. We even drank the broth on its own as it was so refreshing and delicious. For $48, you get a whole fish which is quite affordable considering this eatery is in Orchard. Would order again!