Sweet, tangy and savoury, Nigiro Café's Prawn Risotto was surprisingly good. A nice change from the cream based Italian risotto that I usually have, it was not as heavy but just as flavourful. Coupled with bits of tomato and onions (if I am not wrong), the tanginess is evident in every spoonful. The creamy texture also contrast delightfully with the prawns.

A hearty portion though a little steep in price, at $19.50.