A tad pricey for a cup of fruit tea but I’ve got to say that I was pleasantly surprised by how the saltiness of the cheese foam complemented the light and sweet taste of the tea! First, a sip of that thick cheese, then poke your straw in and drink it through! But you’ll realise that you can’t really taste much of the cheese until towards the end when you have more cheese than tea 😂 so if you want a good mix of it both, perhaps stir the drink when you’re halfway through!

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