Along Jalan Brunei Barat sits the constantly jam-packed Yap Hup Kee. It's best to visit in smaller groups as seats are scarce, especially during the dinnertime rush. Allow yourself some extravagance when picking out Yong Tau Foo (RM1.30 per piece) — in this case, it's the more the merrier — and don't miss out on the delightfully greasy brinjal. Tastemaker Brian implores you to also try their BBQ Fried Intestines (RM4.50) — sweet, crunchy and absolutely scrumptious despite its lesser looks. To go with all that protein, Yap Hup Kee's signature Soya Sauce Chee Cheong Fun With Dried Shrimp (RM2.50) serves silken smooth noodles with the occasional crunch from fragrant dried shrimp toppings. Our only gripe is that one bowl is never enough!
Avg Price: RM10