Love this terrarium of desserts inspired by seasonal fruit flavors. We have a Morello cherry and pistachio tart šŸ’, Cake roll with blueberry compote and raspberry yoghurt šŸ° and the Mandarin orange crémeaux and carrot jelly šŸŠ. This will be available at #InterconSIN from 1 Apr to 31 Jul 19, 2-5pm daily.