#Strawberry Marinated in Balsamic Vinegar Reduction Served with #Vanilla #Sabayon. A highly interesting and refreshing dessert to top off any meal! To be eaten with the balsamic vinegar under the layer of vanilla sabayon, the vinegar taste is mild and sweet, but not overpowering. It goes well with the fresh strawberries. I would definitely have this again!

Call up for a reservation if you’d like to dine at weBread on the weekends. As they’ve just started out and surrounded by office buildings, it’s the perfect place to bring a date for pretty much a private dining experience! There’s alfresco seating, lush greenery and a water feature nearby too. Try it out before word spreads and they get more busy ;) #weBread #CoffeeAndCravings