Tender chicken breast meat that isn't sous vide! Stuffed with prawn and asparagus, the chicken was surprisingly tasty and juicy. This dish has a good mix of greens and the barley risotto was perfect—with a little bite yet soft. Goes really well with the mushroom sauce. 😋

This restaurant is currently a secret little getaway for a good meal, but would be great for groups to catch up and events too.

— Follia —
261 Waterloo Street, Waterloo Centre #01-23, Singapore 180261
#FolliaSG