G I F T
@padasukaindo_food kindly blessed me from out of the blue again. This time, it was the famous Garlic Butter Crab from @beatus_chef in Surabaya, Indonesia that Irene gave. As per the usual S.O.P., once the frozen food was thawed, it just needed to be heated up for eating. Easy peasy.

I must say, Beatus’ Garlic Butter Crab lived up to its name and the some. The intoxicatingly rich butter could be smelled and tasted in every bite. I also loved how chockfull in soft whole shallots and garlic cloves the spicy sauce was. 100% finger-licking shiokness!

If you want to enjoy food from popular restaurants in Bali, Jakarta and other cities in Indonesia, delivered via DHL to your doorstep, do check out @padasukaindo_food.