Usher in the Lunar New Year with Wร n Hรฉ Lรณu (่ฌๅๆจ)! @wanhelou , which means โA place of 10,000 reunionsโ in Mandarin, is about serving up delectable Chinese comfort fare that has transcended generations.
Helmed by Award-winning Executive Chef Lau Siaw Dee, a series of menus were specially crafted for the upcoming CNY.
Featured here is the ๐๐๐ฅ๐ข๐ ๐ก๐ญ๐๐ฎ๐ฅ ๐๐๐ญ. At $๐๐/๐ฉ๐๐ฑ for a min. of 2 pax, you can expect the following:
๐ฅข๐๐ซ๐๐๐ฌ๐ฎ๐ซ๐๐ฌ ๐จ๐ ๐ญ๐ก๐ ๐๐๐ ๐๐ฎ๐๐ก๐๐ง๐
๐ฆ๐๐ข๐ ๐ง๐๐ญ๐ฎ๐ซ๐ ๐๐จ๐๐ฌ๐ญ๐๐ซ ๐๐จ๐ซ๐ซ๐ข๐๐ ๐
๐๐๐ฎ๐ซ๐จ๐๐ฎ๐ญ๐ ๐๐จ๐ซ๐ค ๐ฐ๐ข๐ญ๐ก ๐๐ฐ๐๐๐ญ ๐๐๐ ๐ฌ๐๐ฎ๐๐
๐ฅฆ๐๐ซ๐จ๐ฌ๐ฉ๐๐ซ๐ข๐ญ๐ฒ โ๐๐จ๐ง๐๐ฒ ๐๐๐ ๐ฌโ ๐ฐ๐ข๐ญ๐ก ๐๐ซ๐จ๐๐๐จ๐ฅ๐ข ๐๐ง๐ ๐๐๐๐ฅ๐จ๐ง๐
๐ฅฅ๐๐ฐ๐๐๐ญ ๐๐๐ฅ๐ข๐ ๐ก๐ญ๐ฌ
Perfect for 8 pax, @wanhelou ๐๐ซ๐๐๐ฌ๐ฎ๐ซ๐๐ฌ ๐จ๐ ๐ญ๐ก๐ ๐๐๐ ๐๐ฎ๐๐ก๐๐ง๐ ($๐๐๐) comes with 6 Head Abalones. They are also nicely presented in a box with accompanying auspicious phrases.
@wanhelou award-winning Teochew-style Lobster porridge has got to be my favourite! Simmered for a minimum of 6 hours daily, itโs no wonder the broth was so rich and savoury! Every component of the dish comes together to form a delicious and hearty bowl of porridge thatโs perfect for sharing in reunions and gatherings!
Hurry check out @wanhelou CNY menus!
Usher in the Lunar New Year with Wร n Hรฉ Lรณu (่ฌๅๆจ)! @wanhelou , which means โA place of 10,000 reunionsโ in Mandarin, is about serving up delectable Chinese comfort fare that has transcended generations.
Helmed by Award-winning Executive Chef Lau Siaw Dee, a series of menus were specially crafted for the upcoming CNY.
Featured here is the ๐๐๐ฅ๐ข๐ ๐ก๐ญ๐๐ฎ๐ฅ ๐๐๐ญ. At $๐๐/๐ฉ๐๐ฑ for a min. of 2 pax, you can expect the following:
๐ฅข๐๐ซ๐๐๐ฌ๐ฎ๐ซ๐๐ฌ ๐จ๐ ๐ญ๐ก๐ ๐๐๐ ๐๐ฎ๐๐ก๐๐ง๐
๐ฆ๐๐ข๐ ๐ง๐๐ญ๐ฎ๐ซ๐ ๐๐จ๐๐ฌ๐ญ๐๐ซ ๐๐จ๐ซ๐ซ๐ข๐๐ ๐
๐๐๐ฎ๐ซ๐จ๐๐ฎ๐ญ๐ ๐๐จ๐ซ๐ค ๐ฐ๐ข๐ญ๐ก ๐๐ฐ๐๐๐ญ ๐๐๐ ๐ฌ๐๐ฎ๐๐
๐ฅฆ๐๐ซ๐จ๐ฌ๐ฉ๐๐ซ๐ข๐ญ๐ฒ โ๐๐จ๐ง๐๐ฒ ๐๐๐ ๐ฌโ ๐ฐ๐ข๐ญ๐ก ๐๐ซ๐จ๐๐๐จ๐ฅ๐ข ๐๐ง๐ ๐๐๐๐ฅ๐จ๐ง๐
๐ฅฅ๐๐ฐ๐๐๐ญ ๐๐๐ฅ๐ข๐ ๐ก๐ญ๐ฌ
Perfect for 8 pax, @wanhelou ๐๐ซ๐๐๐ฌ๐ฎ๐ซ๐๐ฌ ๐จ๐ ๐ญ๐ก๐ ๐๐๐ ๐๐ฎ๐๐ก๐๐ง๐ ($๐๐๐) comes with 6 Head Abalones. They are also nicely presented in a box with accompanying auspicious phrases.
@wanhelou award-winning Teochew-style Lobster porridge has got to be my favourite! Simmered for a minimum of 6 hours daily, itโs no wonder the broth was so rich and savoury! Every component of the dish comes together to form a delicious and hearty bowl of porridge thatโs perfect for sharing in reunions and gatherings!
Hurry check out @wanhelou CNY menus!
Feature :
Delightful Set [ๅฅฝไบๆๅ]
๐Treasure of Sea YuSheng.
๐Signature Lobster Porridge
๐Kurobuta Pork with Sweet BBQ sauce.
๐Prosperity Money Bag with Broccoli and Abalone.
๐Sweet Delight
๐ฐ $88++ per pax, minimum two pax.
Treasures Of The Sea.
๐ฐ $108
The Teochew Porridge was comforting, sweet and quite flavourful, served with huge lobster.
The kurobuta was tender and tasty.
To place an order can visit this website : order.wanhelou.com
#mediadrop
#WanHeLou #lobsterporridge
Make a mental note of this spot in Jalan Besar for comforting lobster porridge with the fam. Raved about by many, get a taste of their umami-licious Teochew-style Lobster Porridge with their Set for 2 ($128++). Included in the set would be their Twin Appetizer Platter (Abalone & Gyoza), Pork Chop with Black Truffle Sesame Sauce, Steamed Empurau Fish and Ice Plant with Cherry Tomatoes for a refreshing palate cleanser! End off the meal with their Dessert of the Day.
Photo by Burppler Cassie Ong
Iโve always been a huge fan of the food from Wan He Lou, especially their signature award-winning Lobster Porridge. Now, during this heightened alert period, Iโm still able to enjoy their food via delivery at home and I ordered recently for me and my family!
Iโve gotta say, the overall quality of the food wasnโt compromised at all despite being delivered. The Lobster Porridge was simply delicious, with its rich, umami broth paired with firm and juicy lobster meat! Whetting our appetites further was the Ice Plant w/ Cherry Tomatoes tossed in sesame sauce that made it so savoury. Completing our delectable meal were two other complementing sides: the flavourful Pan Fried Kurobuta Pork and the dangerously addictive Crispy Lotus Root w/ Salted Egg that are must-tries for me on the menu.
With a minimum order of $50, you can use the promo code โSTAYSAFEโ to waive off the delivery fee. Wan He Lou is available for both self-collection and delivery. Order now at https://order.wanhelou.com/.
This is Wan He Lou's signature dish and it is absolutely delicious. The star of the dish is the rich yellow broth โ I've no idea what is in it but I couldn't get enough of it. The two small lobsters were firm and fresh. There's lots of rice in this too, and I reckon it could feed 2-3 people.
But apart from that, we highly recommend that you order their signature honey kurobuta pork chops and salted egg lotus root chips! It will surely be a feast that will put you in a long food coma haha but totally worth it! The salted egg lotus root chips are superrrr addictive!! We think itโs actually more satisfying than salted egg fish skins! Ok on the flip side, we do think the portions are better suited for 3 people. Sorry la we donโt know how to eat in moderation and have portion control issues okay.
Make a mental note of this spot for casual group dinners in Jalan Besar. Raved about by many is their umami-licious Teochew-style Lobster Porridge ($29.90 for 2 halves, $55 per lobster). Unless you're really craving a lobster feast, the $29.90 option will satisfy. Add on the tender and chewy Pan Fried Kurobuta Pork (from $14.90) coated in an addictive sweet sauce, and get your snack on with their Crispy Lotus Root With Salted Egg ($11.90) for crunchy deep fried renkon chips drizzled in a creamy salted egg yolk sauce.
Photo by Burppler Yan Fang Lim
When this plate of Kurobuta Pork (S) was served, it left our jaws dropping! The portion looked so fine (in other words, pathetic)! BUT, IT TASTED SO GOOD! The red meat is tender yet has a bite to it. It has that wok hei/grilled aroma. Pieces of really well cooked meat that sent pleasures to my palate.
The honey chicken drumlets were yummy too but the sweetness was cloying. Do try their Salted Egg Yolk (SEY) Lotus Chips! Every slice is evenly coated with that slightly creamy yet sandy SEY! Perfect for beer pairing.
Wan He Lou's signature is actually their lobster porridge! The lobster is about 700g (as advised by the staff) and is served in a huge pot of broth. The porridge + broth is good for sharing among 4 pax! The soup isn't overwhelming with the sweetness of the crustacean. It certainly didnt blow me away but I found myself getting 3 bowls of it! Addictive! The texture of the broth with rice was pretty one dimensional. Perhaps they could top it off with some rice crisps..
Both meat were ordered in small sizes, except the SEY Lotus Chips that was in medium. We also got a small plate of stir fried long beans. Together with 1 lobster porridge and using Beyond's 1 for 1 (for the meat dishes), the bill came up to about $120. Not the cheapest for zichar but hey, you get atas food like lobster and kurobuta pork! Also, the place is airconditioned (gst &svc charge applies).
the ratio of rice to lobster was stark but..... canโt rly complain for its price!!
